A Signature Dining Experience

Named for a larger cut of meat, Double Cut is a contemporary steakhouse. The menu departs from a classic steakhouse without chasing away traditionalists. Menu items will range from classic steaks and seafood to more exploratory seasonal menu items. One quality many menu items do share - the distinctive flavor imparted by Double Cut's charcoal grill. 

 

HOURS

SUNDAY - THURSDAY: 4 PM - 10 PM
FRIDAY & SATURDAY: 4 PM - 11 PM

*Some holidays, peak periods and weekends may feature amended hours of operation.

GROUP DINING

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Adults
Children (3-17)
Children under the age of 3 are free
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