New Year's Eve Grand Buffet

Sushi (Served with Wasabi, Pickled Ginger, GF and Regular Soy Sauces):
California Roll, Spicy Tuna Roll, Salmon & Avocado Roll

Cold Appetizers
“Lobster Roll” Canape with Buttered Black-Pepper Brioche
Smoked Whitefish Dip
Deviled Eggs (Candied Bacon & Scallions, Traditional)
Poached Pear & Brie Crostini with Toasted Walnuts and Balsamic Vinegar

Hot Appetizers
Stuffed Mushrooms with WBP Green Chili & Artichoke Dip
Baked Mussels with Parmesan & Herb Breadcrumbs
Meatballs with Crumbled Goat Cheese & Sambuca

Seafood
Seafood Served with Lemons, Saltine Crackers & Mini Tabascos
Oysters On the Half Shell with Champagne Mignonette & Caviar Toppers
Poached Shrimp Cocktail with Bloody Mary Cocktail Sauce

Salads
Full Farmers Market Salad Bar
Wisconsin Cheese and Sausage Grazing Table

Carving
Herb & Salt Crusted Prime Rib - Served with Au Jus, Creamy Horseradish, Sautéed Mushrooms & Onions
Roasted Leg of Lamb with Mint Chimichurri

Entrées
Thyme Roasted Chicken Breast with Foraged Mushroom Ragu
Roasted Pork Loin with Cranberry & Apple Stuffing
Parmesan-Crusted Baked Haddock with Charred Tomato & Caper Insalata, and Saffron Beurre Blanc
Flank Steak with Bone Marrow Bordelaise & Olive Gremolata
Roasted Salmon with Dill Cream, Cranberry, and Almond Tapenade
Black Truffle Carbonara with Pancetta Cream, Peas, Parmesan, Black Truffle Shavings

Artesian Bread Display: D/C Bread, Focaccia, Thyme & Porcini Bread, Jalapeno & Corn Bread, Ham & Cheddar Quick Bread, Served with Assorted Butters
Black Eyed Pea & Ham Hock Soup
Garlic Mashed Potatoes
Cheesy Cauliflower Gratin
Broccolini with Wisconsin Beer Cheese Sauce
Crispy Fried Brussels Sprouts with Pancetta Vinaigrette
Roasted Root Vegetables with Brown Butter & Honey Vinaigrette
Gruyere Baked Mac & Cheese
Herb Buttered Corn

Chicken Tenders served with Ketchup, BBQ Sauce, Honey Mustard & Ranch
Macaroni & Cheese
Mini Corn Dogs
Kalahari Cheese & Pepperoni Pizzas
Buttered Corn
Baby Carrots

Childrens' Desserts
Assorted Jell-O
Chocolate Pudding with Toppings
Brownies
Cookies
Mini NYE Cupcakes

Vegetarian Rice Pilaf
Rosemary Roasted New Potatoes
Roasted Mushrooms & Garlic
Quinoa Tabbouleh
Broiled Tomatoes with Chimichurri
Assortment of Allergy & Vegan Friendly Breads
Assortment of Allergy Friendly Desserts

Including, but not limited to the following:
Sparkly Chocolate Mousse Cups
Bread Pudding with Tennessee Whiskey Sauce
Assorted Macaroons
Chocolate Tiramisu
Mini Pecan Pies
Chocolate Truffles Torte
Mimosa Crème Brule
Cheesecake Bar with a Variety of Toppings & Sauces
Made To Order Beignets
Kalahari Chocolate Fountain
Warmed Apple Cobbler