A Signature Dining Experience: DOUBLECUTGRILL.COM
Double Cut - the name taken from a larger cut of meat - is a contemporary steakhouse that functions as a casual restaurant and watering hole. Every detail has been considered to transform a guest from the stresses of life - into an experience and world that won't soon be forgotten.
The menu departs from a classic steakhouse without chasing away traditionalists. Categories will range from classic steaks and chops to seafood – including lobster tail.
One quality many items share: the distinctive flavor imparted by Double Cut's charcoal grill.
Double Cut Group Dining Information