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Holiday Buffet

Experience our incredible holiday feast, where you’ll enjoy all your holiday favorites like Ham and Prime Rib, Mac and Cheese, Buttermilk Mashed Potatoes, Green Bean Casserole, Candied Yams, and so much more! Plus, don't miss our dessert station! Plus, savor your holiday feast while enjoying the sounds of live music!

Dinner includes soft drinks, juices, coffee, and tea. A full bar is available with beer, wine, and craft cocktails for purchase.

*Flexible dress code. Please no swimwear/coverups.

**For those with food allergies, we offer an allergy-free buffet section. 

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Details:

Date: Wednesday, December 25, 2024
Time: 3:00pm - 7:00pm

Pricing:

Adults (Ages 11+): $89.00 
Child (Ages 3-10): $29.00
Child (Ages 2 & Under): FREE

*Subject to 25% taxable service charge & applicable sales tax. Gratuity included.

Menu:

Carving Station:

  • lemon + thyme roasted turkey - classic turkey gravy, cranberry orange relish 
  • slow-roasted prime rib - rosemary au jus, horseradish crema 
  • orange + honey glazed ham  

Hot Entrees:  

  • grilled atlantic salmon – chive mustard cream sauce 
  • apple cranberry stuffed pork loin – maple mustard gastrique
  • butternut squash risotto – sage, pecorino romano 

Seafood Station:

  • poached shrimp
  • oysters on the half shell
  • green lip mussels 

Soup:

  • creamy tomato bisque with croutons
  • tuscan vegetable soup 

Bread: 

  • assorted rolls, sliced breads 

Salad Bar:

  • lettuce: romaine, spinach, local arcadian mix
  • protein: smoked ham, roasted turkey, grilled chicken, chopped bacon
  • vegetables: carrot, cucumber, baby heirloom tomato, marinated olives, sweet peppers, radish, shaved fennel, roasted beets, artichoke
  • cheese: cheddar jack, blue crumbles, goat cheese, parmesan
  • toppers: croutons, tortilla strips, glazed pecans, cranberries, sunflower seeds, chickpeas
  • dressings: buttermilk ranch, balsamic vinaigrette, italian, caesar
  • pre-built salads – red skin potato salad, greek pasta salad  

Hot Sides  

  • sour cream crushed red potatoes 
  • cheesy potato gratin 
  • buttered corn 
  • classic green bean casserole 
  • popeye mac n cheese - toasted panko topping 
  • maple candied yams with toasted marshmallow 
  • ratatouille
  • roasted broccoli + cauliflower with lemon + toasted almonds 

Charcuterie:

  • cheeses: cheddar, blue, manchego, gouda, havarti, parmesan, goat
  • meats: genoa salami, soppressata, capicola, pepperoni, mortadella, coppa
  • accompaniments: greek olives, marcona almonds, honey, fig jam, whole grain mustard, berries, grapes, dried fig, dried apricots, fresh berries, crackers, toasted baguette 

Chilled Food Station:

  • seasonal fruit display
  • deviled eggs – classic, sriracha, bacon-stuffed  

  • broccoli + cheese
  • buttered corn
  • chicken tenders
  • mini corn dogs
  • mac n cheese
  • cheese pizza/pepperoni pizza
  • bbq sauce, ketchup, ranch
  • assorted jello
  • brownies
  • cupcakes 

  • roasted potatoes
  • turkey breast
  • sweet corn (no butter)
  • green beans
  • steamed broccoli 

  • apple pie
  • pumpkin pie
  • pecan pie
  • themed cupcakes
  • cheesecake 
  • chocolate cake 
  • chocolate mousse (gf) 
  • seasonal trifle   
  • apple cider cake bites
  • cranberry panna cotta 
  • bread pudding ice cream action station: warm bread pudding, chocolate sauce, caramel sauce, strawberry sauce, pineapple sauce, maraschino cherries, whipped cream, chopped peanuts, chopped kit kats, reese’s pieces crushed, chocolate chips, sprinkles rainbow, crushed pretzels, chocolate ice cream, vanilla ice cream, strawberry ice cream, nerds 

*Menu is subject to change.