Double Cut Steak House
The décor is modern, but not pretentious. The ambiance is sophisticated and multisensory, yet comfortable. The staff is educated, but not showy. The uniforms are unique, but classically tasteful.
Like the restaurant itself, the menu departs from a classic steakhouse without chasing away traditionalists. Categories range from classic steaks and chops to seafood – including lobster tail.
We said robust, right? Double Cut literally means so large that your jaw hits the table. Larger portions, tons of ambiance. There’s the dinner bell. Where’s that steak knife?
Looking For Group Dining?
A spectacular venue. Chef-prepared cuisine. World-class service.
Expect it all – and everything else you desire – when you book your private dining or group event at Double Cut Steak House, Kalahari Resorts' Signature Dining Experience. Enjoy the flexibility and privacy the occasion demands. And count on expert planning assistance and personal attention to ensure your gathering is a resounding success.View Floor Plan