Culinary Demos
Enhance your cooking skills with exclusive chef demos led by our expert culinary team! Watch as they showcase professional techniques, share insider tips, and create delicious dishes right before your eyes.
Get Sauced: An Interactive BBQ Showdown
12:45pm - 1:30pm
Fire up your appetite for a lively and interactive barbecue demo hosted by Cowboy Chef Steve. Guests will explore the four iconic regional BBQ styles—Kansas City, Memphis, Carolina, and Texas—and the signature sauces that define them. Audience volunteers will suit up in western gear and aprons to help craft each sauce while Cowboy Steve shares stories, tips, and techniques. The experience ends with a delicious tasting flight of wings, ribs, and chicken, each dressed in its regional sauce for a true BBQ showdown.
Bonded & Bold: A Jack Daniel’s Tasting Experience
1:45pm - 2:30pm
Sip, savor, and discover the legacy behind the Jack Daniel's Bonded Series in this guided tasting experience. Enjoy a welcome cocktail before sampling Bonded, Rye, and Triple Mash expressions, each showcasing the craftsmanship and character of Jack Daniel’s Tennessee Whiskey. Along the way, guests will explore the brand’s rich history and its lasting influence on American whiskey culture.
Sweet Science: The Art of Fudge
2:45pm - 3:30pm
Join our Executive Pastry Chef, Cristina, for a hands-on fudge experience that’s equal parts delicious and enlightening. Learn how to craft rich, velvety-smooth fudge while exploring the science behind mixing, cooking, and tempering. Along the way, Chef Cristina will share expert techniques and insider tips to help you achieve that perfectly indulgent texture every time. And of course, enjoy plenty of tastings, because the best way to learn fudge is to savor every bite.